Learn authentic Thai cooking in a peaceful countryside setting at The Rice Barn Thai Cooking Farm. Choose between half-day or full-day programs, visit a local market, pick fresh ingredients, and cook 5–6 classic Thai dishes — including your favorite curry. Enjoy your handmade meal, relax with tea or coffee, and take home a colorful recipe e-book as a tasty memory of Chiang Mai.
Half day course Morning course : 08.00 - 08.30 AM. Full day course 08.00 - 08.30 AM.
Thai Hot and Sour Prawn Soup Fried Chicken with Cashew Nuts Green Curry Or Panang Curry (choose one) Pad Thai Mango with Sticky Rice Visit a local market to learn about Thai ingredients
Chicken in Coconut Milk Soup Sweet and Sour Vegetables Red Curry Or Massaman Curry (choose one) Fried Wide Noodles Vegetables Spring Rolls Bananas in Coconut Milk Visit a local market to learn about Thai ingredients
Thai Hot and Sour Prawn Soup Fried Chicken with Cashew Nuts Green Curry Or Panang Curry (choose one) Pad Thai Papaya Salad Mango with Sticky Rice No market visit
Optional Activity:Visitor charge 400 Baht/person, payable directly to the staff on the day of the activity.
Start your Thai cooking adventure with a visit to a local market, where you’ll learn how to choose fresh herbs, vegetables, and spices used in traditional Thai cuisine. You’ll prepare five classic Thai dishes, including one curry of your choice, using fresh ingredients and traditional techniques. Duration: 4 hours Spend a full day learning authentic Thai cooking from scratch! Course 1 – with Market Visit: Course 2 – No Market Visit (Make Curry Paste): Both courses are fully hands-on, and each student cooks at their own station. Duration: 6 hours
✨ Free hotel pick-up & drop-off within 5 km of Three Kings Monument Hotel Name for Pickup: Meeting point name
You’ll get confirmation within 24 hours . If you don’t receive any confirmation, please contact us at [email protected] or +66 62 289 5343 Overview
Tour Code: TCM-036
Type: Thai Cooking Class
Pick-up time
Return 01.00 - 01.30 PM.
Return 02.30 - 03.00 PM.
half day course
Full day course
course 1
course 2
Make your own curry paste at the farm
Cooking activities are not available for visitor participation.
Program Details
Half Day Course
Then head to our open-air countryside kitchen, surrounded by rice fields and gardens, where each participant has their own cooking station.
Learn to make sticky rice and dipping sauces, then enjoy your handmade meal with complimentary tea, coffee, and water.
At the end of the class, take home a colorful recipe e-book as a delicious memory of your experience.
Full Day Course
Choose between two course options:
Start your morning at a local market before cooking six Thai dishes at the farm.
Skip the market and stay at the farm to learn how to make curry paste by hand before cooking six dishes.
Learn to balance sweet, sour, salty, and spicy flavors — the secret to perfect Thai cooking.
Relax and enjoy your meal in our beautiful garden kitchen before receiving your recipe e-book to take home.Inclusion
Pick-up Information:
📍 Staying outside the area? Simply choose a convenient meeting point (click images for directions)
🤍 No worries if you don’t select one — we’ll arrange the nearest pick-up point for you
📌 Final pick-up details will be confirmed after bookingIf you choose a meeting point, please fill in the booking form as follows:
Address for Pickup: Meeting point
- Pick-up time may be delayed due to traffic.
- This itinerary is subject to change due to weather or interruptions.
- All the timings provided are approximate.
- This tour includes travel insurance provided by the operator.
- Tours may start in Chiang Mai, Chiang Rai, or Laos. Please check the tour details before booking.
- Please make sure to enter the exact hotel name as shown on Google Maps when booking, so we can arrange your pick-up correctly.
- If your group made separate bookings, please provide all booking references at least 2 days before the travel date. We cannot guarantee seats in the same vehicle without this information.
- Please provide a WhatsApp-enabled phone number so our team can contact you easily on the day of the tour.
- If you have a flight after the tour, please inform us. Airport drop-off is not included, and travel times may vary due to traffic.
- For transport or admission tickets, booking is required at least 3 days in advance to secure availability.
- For tours, please book at least 2 days in advance. For bookings made within 1 day of the travel date, please contact us first to confirm availability.
- A passport copy is required for train tickets and special-event tickets. Please email it to us after booking.
- Train tickets, admission tickets, and special-event tickets, including Loy Krathong tickets, are non-refundable once purchased.
- Tour cancellations made at least 2 days before the travel date are eligible for a full refund, less any non-refundable payment processing, bank, or transaction fees.
- Tour cancellations made less than 2 days before the travel date and no-shows are non-refundable.
- Payment processing fees, credit card fees, payment gateway fees, bank charges, and other transaction fees are non-refundable and may be deducted from the refund amount.
- Refunds will be processed through the original payment method whenever possible. If this is not possible, an alternative refund method will be arranged.
- In the event of force majeure or unforeseen circumstances, such as severe weather, unsafe conditions, or cancellation by our business partner(s), we reserve the right to cancel or modify the tour. If the tour is cancelled by us, guests will be offered a refund or an alternative arrangement, as applicable.
- At least two people are needed to book. If you're traveling alone, please contact us first.
- Reservations are required at least two days in advance. For last-minute bookings or bookings made 1 day before the travel date, please contact us.

